Vivelys awarded at Brassinov 2025: Visio 0.0 and Boisé Absolu in the spotlight

We are proud to announce that two of our innovations, Visio® 0.0 and Boisé® Absolu, have been awarded at the Brassinov 2025 Innovation Contest during the Salon du Brasseur in Nancy.
A double recognition that highlights our commitment to supporting brewers with innovative, sustainable, and easy-to-implement technical and aromatic solutions.

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Visio 0.0 and Boisé Absolu winners at Brassinov
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Visio 0.0: alcohol-free beer thanks to yeast

Visio® 0.0: rethinking alcohol-free beer

With Visio® 0.0, we offer a new way to produce 0.0% alcohol beers without any dealcoholization step.
Based on a unique biological process, this concept allows for a short, controlled, and environmentally friendly fermentation.
Less malt, less energy, but all the flavor: a smart solution to meet the growing demand for alcohol-free beers.

Learn more about Visio 0.0%

Boisé Absolu : oak and cherry wood extracts for alcoholic and non-alcoholic beer

Boisé® Absolu: the art of mastering oak and cherrywood flavors

Boisé® Absolu is a range of natural wood extracts (oak and cherrywood) designed to enrich the aromatic profile of beers with ease.
In liquid form, it offers brewers a palette of aromatics notes (vanilla, toasted, smoky) while ensuring reproducibility and flexibility.

Discover Boisé Absolu

A source of pride and motivation

Winning two innovation awards at Brassinov 2025 confirms our dedication to innovating alongside brewers, helping the brewing industry evolve toward greater creativity, sustainability, and technical mastery.
A big thank-you to our partners and clients for their trust — and congratulations to the entire Vivelys team for this great achievement!