17/04
TECHNICAL MEETING - OXYGEN AND WINE PROFILES BY VIVELYS & DIAM BOUCHAGE

April 17 2018, 13:30 – 16:30 Centre du Rosé (Vidauban)
April 18 2018, 9:00 – 12:15 Mas Saporta (Lattes)

23/05
IQ – INNOVATION + QUALITY
May 23 & 24, Silverado Resort & Spa in Napa, CA
23/05
Impact of fermentation conditions on the ester production by wine yeasts
Robin CAILLIEAUDEAUX, Research Engineer from Vivelys & Etienne DORIGNAC, Technical Manager & Oenologist from Fermentis will be presenting in the next Infowine Forum, the influence of fermentation conditions on kinetics and wine analytical parameters depending on yeast strains.
17/05
The theme of the next Vivelys technical meeting will be managing the impact of the heterogeneity of climatic conditions on Médoc wines
17 May 2018, 09h00 - Château Lynch-Bages (Pauillac)The meeting will bring some elements of answer about WINE, OAK and OXYGEN. The 2012, 2016 and 2017 vintages will be based on Vivelys' wine matrix concept and experience feedback.
10/04
Vivelys/Boisé and G3 debate over oak "Branch Out - Explore Oak"
April 10 2018, 10:30 AM, Santa Rosa 
09/04
Wines for the American market: focus on a current topic through 6 conferences in Spain and Portugal
The United States has become the world's leading wine consumer.But.... What profile of wines are the most consumed? How do I design my wine to fit into this market?
04/04
Technical meeting - Seeking freshness and balance!
April 4 2018, 9:00 - 12:00 Hôtellerie Kouros, Cuers Discuss with our experts Vivelys at the annual technical meeting of the ICO and bet on the freshness of your wines. More information

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